The North Loop cocktail pioneer has landed on West Seventh, bringing its famous cocktails and a legendary double burger with it.
Twitter: @parlourbars
February 2021 Restaurant Week Menu
Dinner — $35
Appetizer:
- Roasted Beet Salad; butter lettuce salad, roasted beets, vinaigrette, feta (gf, vt)
Entrée:
- Beef Stroganoff; egg noodles, parmesan, dill, sour cream
Dessert:
- Banana Cream Pie or French Silk Pie; (gf, vt)
Dine-In Only
