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There's always something happening here. Stop by often to catch live music or meet furry friends on our patio; indulge during happy hour or experience unique tastings and special menus. No matter what you're in the mood for, we've got something to hit the spot.
ninetwentyfive
Fall Restaurant Week Menu
***NOTE: dine-in only for their restaurant week menu. ****
Lunch — $25
Appetizer (Choose One):
- Baby Kale Pumpkin Salad; feta cheese, roasted pumpkin, quinoa, spiced chickpeas, and tomato herb vinaigrette (GF)(VT)
- Swiss Onion Soup; caramelized sweet Vidalia onions, chicken bouillon, double cream, gruyere toast and shredded Swiss cheese
Entrée (Choose One):
- Creamy Chicken & Forest Mushroom Pasta; cavatappi noodles, spinach, and fontina cheese
- Smoked Beef Brisket Hoagie; whiskey BBQ, caramelized onion, sharp cheddar, and coleslaw
- Bang Bang Tofu; stir-fry veggies and jasmine rice (VG)
Dinner — $45
Appetizer (Choose One):
- Baby Kale Pumpkin Salad; feta cheese, roasted pumpkin, quinoa, spiced chickpeas, and tomato herb vinaigrette (GF)(VT)
- Swiss Onion Soup; caramelized sweet Vidalia onions, chicken bouillon, double cream, gruyere toast and shredded Swiss cheese
Entrée (Choose One):
- Beef Tournedos Bordelaise; with parmesan fettuccine
- Barramundi & Tomato Butter Concasse; haricot verts and duchess potatoes (GF)
- Bang Bang Tofu; stir-fry veggies and jasmine rice (VG)
Dessert (Choose One):
- Chocolate Flourless Torte (GF)
From the Restaurant
At ninetwentyfive, we apply a seasonal, local lens to coastal trends, delivering a casually sophisticated experience with signature Midwestern hospitality. The perfect gathering place just steps from the shores of Lake Minnetonka, we offer a variety beautiful settings for any occasion.
