Besides being the first sake brewpub outside of Japan, moto-i has really come into its own as a Japanese izakaya with ramen, whole fish, a crazy brunch menu, and one of the more zen rooftops in town.
February 2021 Restaurant Week Menu
Lunch — $20
Appetizer (Choose One):
- Garlic Sesame Abura Ramen; Chapa Pork, Charred Gai Lan, Lotus Chips, Sauteed Cabbage, Enoki Mushroom, Spring egg.
- Creamy Kasu Salad; Seasonal Root Vegetables, P'tit Basque, a-choy (vg, vt).
Entrée (Choose One):
- Garlic Sesame Abura Ramen; Chapa Pork, Charred Gai Lan, Lotus chips, sauteed cabbage, enoki mushrooms, spring egg.
- Shiitake Kombu Ramen; Sauteed Shiitake, pea chuttes, bok choy, marinated firm tofu, shiitake kombu broth (vg, vt).
Dine in or take out.
