Stanley's is a good ol' Nordeast bar with a better selection of tavern food and craft beer than others in the area. Their dog-friendly patio has a separate menu for pooches!
New weekly specials and new Happy Hour Monday - Friday 2p - 6p featuring $4, $5 and $6 drinks and $6, $7, and $8 food items.
Fall Restaurant Week Menu | October 9 - 15
Lunch— $15
Dine in ONLY
Appetizer | Choose One:
- House Salad
- Caesar Salad; no protein
- Chips & Queso
Entrée | Choose One:
- Turkey Club; Triple stacked with turkey, bacon, lettuce, tomato and garlic aioli on sourdough. Served with chips or slaw. (Gluten Friendly Option)
- Quesadilla; Mixed cheese and pico de gallo. Served with sour cream, guac, and salsa.
Dinner— $25
Dine in ONLY
Appetizer | Choose One:
- Stanley's Famous Cheese Curds; Hand-battered fresh Wisconsin cheese curds served with spicy jam.
- Buffalo Cauliflower; Deep-fried fresh cauliflower, vegan buffalo, coconut flour batter served with celery, and a choice of ranch, bleu cheese, or vegan ranch. (Gluten-free, Vegan, gluten-friendly)
- Pretzel Sticks; oven-baked pretzel sticks served with house-made cheese sauce & Brew Pub mustard.
Entrée | Choose One:
- Tres Tacos; 3 flour tortillas, with shredded lettuce, pico, and mixed cheese, with sour cream and salsa | Pork Carnitas, Brisket, Chicken.
- Brisket Mac & Cheese; Cavatappi noodles with bacon, jalapenos, American & cheddar cheese topped with brisket, crispy onions and BBQ sauce.
- Royale Burger; Two quarter-pound patties, American cheese, red onion, pickles, garlic aioli.
Dessert | Choose One:
- Cheesecake
- Mini Donuts; Served with chocolate ganache and raspberry sauce.
