Ruth's is perhaps the least flashy of the local high-ticket steakhouses. Generous portions, super sides, and great service are its hallmarks.
October 2021 Restaurant Week Menu
***NOTE: dine-in only for their restaurant week menu. ****
Dinner — $45
Appetizer (Choose One):
- Caesar Salad; Romaine tossed with parmesan cheese, caesar dressing and house-made croutons
- Steak House Salad; Spring mixed with red onion, grape tomatoes and house-made croutons, served with choice of dressing
Entrée (Choose One):
Entrée comes with a choice of Garlic Mashed Potatoes or Creamed Spinach
- 6 oz. Filet; Midwest corn-fed filet, our most tender cut (gf)
- Broiled Atlantic Salmon; Served with Thai Chili butter (gf
- Stuffed Chicken; Free-range double chicken breast stuffed with herb cheese
Dessert (Choose One):
- Mini Cheesecake; served with fresh berries
