Family-owned and a LynLake landmark for more than 25 years, It's Greek to Me offers moussaka, spanakopita, kebabs, appetizers, and lamb dishes, plus seafood and vegetarian specialties.
It’s Greek To Me
Fall Restaurant Week Menu
***NOTE: dine-in only for their restaurant week menu. ****
Dinner — $35
Appetizer (Choose One):
- Tzatziki; Greek yogurt blended with fresh garlic, cucumber & dill (VT)
- Skordalia; for garlic lovers, fresh garlic blended with potatoes, olive oil & red wine vinegar (VG)
- Htipiti; feta cheese blended with roasted hot peppers, red peppers, olive oil & lemon (VT)
- Melitzanasalata; a purée of roasted eggplant, peppers, garlic, olive oil, parsley & red wine vinegar
- Taramosalata; a delicate blend of fish roe blended with potatoes, olive oil, lemon & a touch of garlic
- Small Greek Salad; lettuce, tomatoes, onions, topped with feta, Greek olives & Salonica peppers, with house dressing)
Entrée (Choose One):
- Thessalonian Combo; two lamb chops & three soutzoukakia, marinated & charbroiled & a piece of spinach pie, with choice of side, tzatziki & a pita
- Arni Kokkinisto; braised lamb shank with vegetables in a tomato wine sauce & sprinkled with kefalotyri cheese, with choice of side & a pita
Dessert (Choose One):
- Small Baklava; chopped walnuts & cinnamon between layers of filo dough, topped with honey syrup & baked
- Small Galaktobouriko; sweet egg custard wrapped in filo dough, topped with honey syrup & baked
From the Restaurant
Situated in the bustling LynLake neighborhood, It’s Greek to Me stands as the finest Greek restaurant in Minneapolis. Alkis Arambadjis and Erik Johnson, with help from the Arambadjis family, offer you a classically inspired, modern Greek cuisine while continuing the renowned hospitality and traditions of this iconic Twin Cities establishment. Visit our enchanted garden patio and charming bar.
