600 Washington Ave. N., Minneapolis, Minnesota 55401
Black Sheep's coal-fired oven makes its pizzas stand apart from the herd. Coal's dry, clean, and even heat produces beautiful crusts, and there's magic in the variety of fresh, robust toppings. The meatball-ricotta pizza is top-notch, the salads are fresh, and the beer list will please any geek.
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Photos by Eliesa Johnson
Our critics pick the 50 best places to eat in the Twin Cities, including the 12 tippity top.
Mar 5, 2015
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