One of the most alluring dining rooms in Minnesota, this spacious restored art deco bank lobby often outshines its modern American menu. A great place for an innovative cocktail and a quick bite.
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2018 October Restaurant Week Menu
The following restaurant has one or more menu items that are accommodating to the following special dietary needs:
Vg; Vegan
Vt; Vegetarian
Df; Dairy-free
Gf; Gluten-free
Dinner — $35
Appetizer (Choose One):
- Fish Taco; Blackened cod, cabbage, pico, jalapeño, chipotle sauce, Df
- Fresh Mozzarella Caprese; Basil, local tomato, balsamic reduction; Gf
Entrée (Choose One):
- Almond Crusted Barramundi; Pumpkin puree, green bean, lemon basil sauce
- Wild Boar Osso Buco; Mushroom risotto, roasted vegetable, Df
- 612 Beer Can 1/2 Chicken; Market vegetable, mustard mashed, Gf
Dessert (Choose One):
- Sweet Potato Cheesecake: Toffee, whipped cream
- Devils Milk: Oreo, chocolate, peanut butter, M&M, Gf
Additional Add-Ons:
- Happy Hour Specials; Monday – Friday from 3pm- 6pm | $4 Beer | $6 Wine | $6 Single Pour Cocktails | $4 & $6 Appetizers