The Birth of a Dish: Pork Arepa at Hola Arepa

Chef Christina Nguyen reveals the creative process behind the South American griddled sandwich, the arepa.

Shiitake Cachapas and Center Court drink at Hola Arepa in Minneapolis | Photo by Caitlin Abrams

Photo by Caitlin Abrams

Hola Arepa

3501 Nicollet Ave., Minneapolis, Minnesota 55408


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