ninetwentyfive

Summer Restaurant Week Menu

Lunch — $25

Appetizer (Choose One):

• Farmer Salad; Asparagus, cucumber, radish, cherry tomato, red onion, croutons, lemon tahini dressing
• Sweet Pea & Strawberry Salad; Pistachio, feta, spinach, arugula, fennel, mint balsamic vinaigrette

Entrée (Choose One):

• Rolled Spaghetti; Pesto, wild mushrooms, asaparagus, cherry tomato, pecorino romano
• Walleye Sandwich; Tempura batter, honey tartar slaw, spicy pickles, brioche bun with choice of house cut fries, tortilla chips, simple salad
• ninetwentyfive Brick Burger; Butter-basted peterson beef, house-smoked bacon, onion marmalade, tomato, arugula, pickle, american cheese, lemon herb aioli, milk bun with choice of house cut fries, tortilla chips, simple salad

Dinner — $35

Appetizer (Choose One):

• Farmer Salad; Asparagus, cucumber, radish, cherry tomato, red onion, croutons, lemon tahini dressing
• Sweet Pea & Strawberry Salad; Pistachio, feta, spinach, arugula, fennel, mint balsamic vinaigrette

Entrée (Choose One):

• Rolled Spaghetti; Pesto, wild mushrooms, asaparagus, cherry tomato, pecorino romano
• Steelhead Trout; Mint, arugula, asparagus & fava salad, carrot soubise, ravigote, pickled fennel
• Beef Tenderloin; Peterson craft beef, crispy brussels sprouts, gorgonzola chanterelle butter

Dessert

• Choice of Dessert