Giulia

Summer Restaurant Week Menu

Dinner — $30

First Course (Choose One):

• Heirloom Tomato Salad; Strawberries, cucumbers, basil, pistachios, goat cheese, lemon vinaigrette
• Black Kale Salad; Calabrian honey vinaigrette, pecorino, cured egg yolk, breadcrumbs

Second Course (Choose One):

• Salumi Pizza; Tomato, smoked ricotta, casalingo, pepperoni, oregano, olive
• Cacio e Pepe; Pepper, pecorino, parmesan
• Chicken Al Forno; Fennel, peas, fiddlehead fern, anise lemonette

Dessert (Choose One):

• Budino; Whey caramel, coffee crumbs, hazelnuts
• Panna Cotta; Blueberries, rosemary meringue, borage flowers