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Rock Elm Tavern – Maple Grove

Winter Restaurant Week Menu

Lunch — $15

Appetizer (Choose One):

• House-made Tots; Bacon ketchup
• Mushroom Toast; Roasted wild mushrooms, walnut aioli, Montamore cheese, herb ciabatta; Vt
• French Onion Soup; Vt
• House Salad; Cucumber, carrot, tomato, onion; Vt

Entrée (Choose One):

• Rock Elm Burger; Montamore cheese, roasted mushrooms, candied walnut aioli, arugula
• Reuben; Corned beef, Swiss, sauerkraut, Russian dressing, rye
• Turkey Guac Club; House roasted turkey, bacon, guacamole, tomato, lettuce, toasted sourdough
• Vat 17 Burger; Deer Creek Vat 17 cheddar, candied bacon, roasted garlic aioli, arugula
• Organic Farro Salad; Smoked salmon, roasted red pepper, heirloom cherry tomato, avocado, spinach, white balsamic vinaigrette
• Street Tacos; Pork carnitas, avocado salsa, pickled red onions, cabbage

Dinner — $25

Course One (Choose One):

• House-made Tots; Bacon ketchup
• Mushroom Toast; Roasted wild mushrooms, walnut aioli, Montamore cheese, herb ciabatta; Vt
• Traditional or Boneless Wings; Sauced: bourbon bbq or buffalo // dry-rubbed: cayenne or lemon-ranch

Course Two (Choose One):

• Brown Butter Beet Salad; Roasted and pickled beets, goat cheese, marcona almonds, arugula, brown butter vinaigrette
• Greek Chicken Salad; Roasted chicken, tomato, red onion, cucumber, kalamata olive, feta, arugula, greek dressing
• French Onion Soup; Vt

Course Three (Choose One):

• Shrimp & Grits; Smoked pork belly, pearl onions, cheddar cheese, fresno chilis
• Rock Elm Burger; Montamore cheese, roasted mushrooms, candied walnut aioli, arugula
• Grain Bowl; Marinated tofu, brown rice, quinoa, broccoli, yams, kimchi, tahini-miso sauce; Vt
• Vat 17 Burger; Deer Creek Vat 17 cheddar, candied bacon, roasted garlic aioli, arugula
• Duroc BBQ Ribs; 1/2 rack baby back pork ribs, bourbon bbq, fries, coleslaw
• Mahi Tacos; Southwest rub, guacamole, marinated carrots, lettuce, mango jalapeño aioli