The Freehouse

Winter Restaurant Week Menu

Lunch — $15

Appetizer (Choose One):

• Hop Hummus; Crispy chickpeas, herb oil, radish, lavash; Vt
• Cheese Curds; No. 1 kolsch-style beer batter, apple slices, apple sauce, roasted red pepper sambal
• Blistered Green Beans; Crispy pork, sweet and spicy chili glaze

Entrée (Choose One):

• Chicken Tender Melt; Toasted brew bread, hand battered fried chicken breast, bacon, white cheddar, tomato, jalapeño, mustard bbq sauce
• Freestyle Burger; Ground chuck, lettuce, tomato, cheddar, pickles, mustard, secret sauce, egg bun
• Evil Princess Salad; Rotisserie chicken, avocado, mango, cucumber, ramen crunch, thai dressing

Dessert (Choose One):

• Molten Brownie; Walnuts, pecans, chocolate sauce, caramel sauce, vanilla ice cream

Dinner — $25

Appetizer (Choose One):

• Cheese Curds; No. 1 kolsch-style beer batter, apple slices, apple sauce, roasted red pepper sambal
• Trout Dip; Smoked, dill, radish, lavash
• Brussels Sprouts; Herbed goat cheese, local bare honey, toasted almonds

Entrée (Choose One):

• Pesto Pappardelle; Asparagus, spinach, tomato, basil pesto, parmesan, red chili flakes, grilled ciabatta
• Fish N Chips; No. 1 kolsch battered atlantic cod, french fries, tartar sauce, grilled lemon
• Merc Burger; American cheese, provolone, brown mustard mayo, house pickles
• Chopped Salad; Rotisserie turkey, ham, blue cheese, tomatoes, bacon, avocado, egg, simple vinaigrette
• Gnocchi; Mushrooms, pesto, bacon, arugula, fried gnocchi, poached egg, toast

Dessert (Choose One):

• Molten Brownie; Walnuts, pecans, chocolate sauce, caramel sauce, vanilla ice cream
• Cheesecake; Berry sauce, blueberries, whipped cream