Ruth’s Chris Steak House
Fall Restaurant Week Menu
Dinner — $35
Appetizer (Choose One):
- Steak House Salad
- Caesar Salad
Entrée (Choose One):
- 6 oz Filet
- Salmon; with Thai chili butter
- Stuffed Chicken Breast
Choice of Creamed Spinach or Mashed Potatoes
Dessert (Choose One):
- Lemon Walnut Cheesecake Bars