Lunch — $20

Appetizer (Choose One):

• Roasted Cauliflower; Cauliflower florets, curry aioli, sunflower seeds
• Deviled eggs; Pickled onion, candied bacon, toasted cumin
• Black Vinegar Wings; Sweet soy, candied gingers, celery & carrots
• Mussels; Prince Edward Island mussels, garlic, fennel, shallot, red curry, white wine
• House Salad; Romaine, radicchio, golden raisins, edamame, sunflower seeds, white balsamic vinaigrette

Entrée (Choose One):

• Craft Burger; Certified angus beef, blue cheese béchamel, pulled pork, blackberry mostarda. Served with choice of fries or greens

• Herbie Burger; White cheddar, pickles, caramelized onion. Served with choice of fries or greens
• Salmon Burger; Sockeye salmon, avocado, pickled onions, baby arugula, toasted ciabatta. Served with choice of fries or greens
• Ham and Cheese; Black Oak ham, cappicola, Lorraine Swiss, blackberry mostarda, grilled sourdough. Served with choice of fries or greens
• Chicken Cauliflower Salad; Medjool dates, peppadew pepper, chevre cheese, almond, grilled chicken, roasted garlic vinaigrette
• Pappardelle Pasta; San Marzano tomato, spinach, oblique garlic, sweet basil