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Urban Eatery

Fall Restaurant Week Menu

The following restaurant has one or more menu items that are accommodating to the following special dietary needs:

Vg; Vegan

Vt; Vegetarian

Df; Dairy-free

Gf; Gluten-free

Dinner — $30

Appetizer (Choose One):

• Signature Humus; Tahini, spicy Zhug, pine nuts, Za’atar, Aleppo pepper, olive oil, grilled pita, Vt, Vg, Df
• Fresh Guacamole; Warm tortilla chips, chili lime salt, Vt, Vg, Gf, Df
• Crispy Brussels Sprouts; Pomegranate molasses, bacon, Gf, Df

Entrée (Choose One):

• Smoked Pork Chop; Cider glaze, apple chutney, parmesan risotto, balsamic reduction, Gf
• Half Rack BBQ Ribs; House smoked pork ribs, asian slaw, fries [full rack / 10 ], Df
• Beef Kabobs; Soy & sesame marinated, red pepper, house slaw, peanuts, two dipping sauces, Df
• Grilled Shrimp Tacos; Guacamole, lettuce, sprouts, chili aioli, pico de gallo, housemade black beans, warm tortilla chips, Gf, Df (omit crème fraiche on black beans)
• Chicken Curry; House curry, spinach, cauliflower, chickpeas, basmati rice, Gf
• Pesto Pappardelle; Ratatouille, house pasta, Chevre, [add salmon / 10], Vt, Vg (omit cheese)

Dessert (Choose One):

• Warm Apple Crisp; Oatmeal, brown sugar, vanilla ice cream, salted caramel, Vt
• Napoleon w/ Fresh Berries; Flaky layers of pastry & vanilla custard cream, Vt

Additional Add-Ons:

• Discount on select bottles of wines!