Reserve for Lunch Reserve for Dinner
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Lunch- $15

FIRST COURSE

Creamy Hummus- house made, tahini, cumin, olive oil, smoked paprika, chili relish, grilled pita

Edamame - sea salt, sriracha, ponzu

Fresh Guacamole - warm tortilla chips, chili lime salt

Small Caesar Salad - house made dressing, warm crouton, pecorino romano

Cup Of Signature Chili - turkey, black beans, cheddar, creme fraiche, warm lime tortilla chips

SECOND COURSE

Burgers / Sandwiches - served with fries or warm lime tortilla chips [sub sweet fries, tots or caesar salad / 2.5]

Calhoun Burger - grass fed premium beef, lettuce, tomato, onions, white cheddar

Turkey Burger - arugula, tomato, red onion, pepper jack, guacamole, chili aioli

Chipotle Chicken Sandwich - avocado, bacon, pepper jack, bib lettuce, chili aioli

Grilled Shrimp Tacos - guacamole, lettuce, sprouts, chili aioli, pico de gallo, house made black beans, lime tortilla chips

Entree Salads

Grilled Chicken Caesar Salad - house made dressing, warm crouton, pecorino romano

Grilled Salmon Salad - spring mix, fresh citrus, tomato, red onion, asparagus, orange vinaigrette

Dinner- $30

FIRST COURSE

Creamy Hummus - tahini, cumin, olive oil, smoked paprika, chili relish, grilled pita

Fresh Guacamole - warm lime tortilla chips, chili lime salt

Crispy Brussels Sprouts - red wine vinaigrette, bacon

Warm Pretzel - jalapeno fondue

SECOND COURSESmoked Pork Chop - cider glaze, apple chutney, parmesan risotto, balsamic reductionSuggested pairing Napa Cellars Pinot Noir 11.5 / 44

Half Rack Bbq Ribs - house smoked pork ribs, asian slaw, fries [full rack / 10]Suggested pairing Lock & Key Mertiage 9 / 35

Chicken Curry - house curry, cauliflower, spinach, chickpeas, lime riceSuggested pairing Ferrari-Carano, Fumé Blanc 10 / 39

Beef Kabobs - red pepper, house slaw, peanuts, garlic ginger & asian dipping sauceSuggested pairing Justin Cabernet 13.5 / 53

Grilled Shrimp Tacos - guacamole, lettuce, sprouts, chili aioli, pico de gallo, house made black beans, warm lime tortilla chipsSuggested pairing Ramón Bilbao 8.5 / 34

Grilled Chipotle Chicken - marinated all natural chicken, mango salsa, fire roasted corn & peppers, lime riceSuggested pairing Joel Gott Unoaked Chardonnay 9.5 / 37

THIRD COURSE

Warm Apple Crisp - oatmeal, brown sugar, vanilla ice cream, salted caramelSuggested pairing Tintero ‘Sori Gramella’, Moscato d’Asti 9 / 35

Chocolate Bread Pudding - warm rich chocolate bread pudding, hot fudge, candied walnutsSuggested pairing Terra D’Oro Zinfandel Port / 6

*GF Options May Be Available. Ask Your Server.