Dinner - $35

PRIMO

Bruschetta with white bean truffle salad

Fritto misto shrimp scallops lemon parsley

Baked artichoke fonduta

SECONDO

Caesar salad romaine hearts grana Padano parmesan crostini

Meatball escarole soup

TERZO

Fettuccine al vongole manilla clams white wine garlic chili flake

Hanger steak salsa verde crispy red potatoes

Pistachio crusted salmon sunchoke risotto roasted red pepper pesto

IL QUATRO

Sonny’s Gelato