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Farming

Hazelnuts

Chris Gamer, used by permission

Can hazelnut farming save us from climate change, clean the water, help the birds, fill our restaurants with hazelnut cookies, and create a Minnesota Nutella? Only if you get on board! Read more

Foodie

Corn on a farm with windmills

Photo by Patrick J Endres-Alaska Photo Graphics/Getty

If we want to save the environment (and continue feeding the planet), we can’t keep treating the soil like dirt. These four Minnesota farmers are showing the field how it’s done. Read more

General Interest

Wild mushrooms

Photo courtesy of Forest to Fork

Are you ready for Minnesota's first wild foods grocery with on-site mushroom growing? Read more

Foodie

Brunch at Spoonriver

Brunch at Spoonriver | Photo by Caitlin Abrams

There’s nothing like a spring stroll through one of our local farmers’ markets to build a weekend appetite for a brunch breakaway. Read more

Eat & Drink

Tim McKee

Photograph by Ackerman + Gruber

Tim McKee and The Fish Guys launch Market House Meats to distribute heritage meats from family farms. Read more

Foodie

Is it crazy to be blown away by some veggies and dip? Check out this fresh plate. Read more

Foodie

Free parking, 21 chefs doing pop-up lunches, heat, a roof—the winter farmers' market scene in St. Paul this year is gonna be lit! Read more

Foodie