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Best Restaurants 2014

The inside story of the 50 Best Restaurants in the Twin Cities right now.

32 Restaurants found

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The Living Room

821 Marquette Ave., Mpls., 612-597-2413

$ |

North 45° Restaurant and Bar

Millennium Hotel, 1313 Nicollet Mall, Mpls., 612-332-6000

The restaurant in the Millennium Hotel is named after the 45th parallel of latitude running through Minneapolis and marks the half-way point from the Equator to the North Pole. Serving an all-day menu of familiar favorites, the copper-clad restaurant serves local beer along with flatbreads, sandwiches and entrees. Continue Reading

$$$ | American |

Rival House

DoubleTree by Hilton, 411 Minnesota St., St. Paul, 651-255-0645

Downtown gets an upscale pizza-and-beer focused bar with plenty of screens, skee-ball, checkers, and the like. Continue Reading

$$ | American, Pizza |

Beacon Public House

615 Washington Ave. SE, Mpls., 612-379-8888

Located in the new Commons Hotel on the U of M campus, this pub aims to be a cut above the regular college bar. There are still a lot of screens, but also craft beer and creative food. Continue Reading

$ | American |

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Chez Daniel Bistro

2800 American Blvd., Bloomington, 952-888-4447

$$$ | French |

5120 Restaurant & Onyx Bar

Country Inn Suites & Hotel, 5120 American Blvd. W., Bloomington, 952-698-4864

This independently owned restaurant in a suburban hotel has some interesting touches to the menu. Continue Reading

$$ | American |

Rare Steak & Sushi

Rare Steak & Sushi

615 2nd Ave. S., Mpls., 612-752-9595

Located in the Grand Hotel, what was once Zahtar has become Rare. Steak and sandwiches feature heavily on the menu along with a creative assortment of sushi. Continue Reading

$$$ | Japanese, Steak |

SkyWater Cuisine & Cocktails

Hilton, 1001 Marquette Ave., Mpls., 612-397-4927

Hilton's renovated lobby restaurant has local art and offers a spin on Midwestern cuisine, utilizing regional ingredients in some dishes. Continue Reading

$$$ | American |

Basil's Restaurant

710 Marquette Ave., Mpls., 612-376-7404

The iconic café that overlooks the Crystal Court, Basil's is bright and attractive, the service professional, and the kitchen keeps the crowd happy with high-end salads, creative sandwiches, and interesting entrées. Continue Reading

$$$ | American |

Braised lamb ribs at Bradstreet Craftshouse

Bradstreet Craftshouse

Graves 601 Hotel, 601 1st Ave., Mpls., 612-312-1821

Bradstreet bartenders were some of the first locals to shake high-end cocktails with hand-pressed juices, vintage spirits, and housemade bitters. Snack on creative small plates and rest easy that nothing is priced over $10. Continue Reading

$ | American |

Coho Café & Bakery

7126 Hwy. 61 W., Tofte, 218-663-8032

This small bakery and café is located in the Bluefin Bay resort and offers up fresh-made breads, salads, pastas, and sandwiches. The pizzas make a good pickup on your way northward. Continue Reading

$$ | American |

Cask Cookhouse

Loews Hotel, 601 1st Ave. N., Mpls., 612-312-1821

Taking the place of Bradstreet Craftshouse, Cask has also kept the menu of creative small plates and high-end cocktails of the former bar�for now. Continue Reading

$$ | American |

M ST. Café

The Saint Paul Hotel, 350 Market St., St. Paul, 651-228-3855

The Saint Paul Hotel's casual café serves up traditional plates, as well as European sideboard buffets of meats, fish, and more. Continue Reading

$ | American |

Woolley's Steakhouse

7901 34th Ave. S., Bloomington, 952-854-1010

One of the better suburban steak houses, Woolley's offers traditional steaks and chops along with a nice wine list. Continue Reading

$$$ | Steak |

The patio at Marin restaurant in downtown Minneapolis

Marin

901 Hennepin Ave., Mpls., 612-252-7000

The new installation at the Chambers, Marin is sister to Mill Valley Kitchen and follows suit with healthy but sophisticated food that includes nutritional info on the menu. The space is wholly redone and warmer. Continue Reading

$$$ | American |

Ahi tuna skewer at restaurant Max

Restaurant Max

215 S. 4th St., Mpls., 612-340-0303

This hotel restaurant offers easy American cuisine including appetizers, flatbreads, pastas, seafood, and chops. The happy hour crowds love this place. Continue Reading

$$$$ | American |

Bluefin Grille

7192 Hwy. 61 W., Tofte, 218-663-6200

Overlooking Lake Superior, this casual American grill in the Bluefin Bay resort serves crowd-pleasers such as big burgers on house-baked buns, fresh walleye specials, and big steaks. Continue Reading

$$$ | American |

ChopHouse Salad at Bloomington ChopHouse

Bloomington ChopHouse

3900 American Blvd. W., Bloomington, 952-830-5200

Surprisingly modern for a suburban hotel restaurant, the ChopHouse offers steakhouse dishes with a contemporary edge, such as wagyu carpaccio, as well as traditional steaks and chops. Continue Reading

$$$$ | Seafood, Steak |

Steak at Manny's Steak House

Manny's Steakhouse at the W

W Minneapolis–The Foshay, 825 Marquette Ave. S., Mpls., 612-339-9900

Manny's is, for many, the quintessential local steak experience. In posh digs at the W Hotel, it seems refreshed and ready for the next 20 years. The steaks are great, the Neuske's thick-cut bacon appetizer is obnoxiously yummy, and the service is brimming with cool-kid attitude. Continue Reading

$$$$ | Steak |

Cowboy Steak at St. Paul Grill

St. Paul Grill

350 Market St., St. Paul, 651-224-7455

There's no denying the appeal of downtown St. Paul's clubby home for power lunches, decadent brunches, and winning pre-theater dinners. The food is classic American, the simpler the better. It's the place to be seen if you're a Capitol mover and shaker. Continue Reading

$$$$ | American |

Boeuf bourguignon at Collette Bar & Bistro

Colette Bar & Bistro

5601 W. 78th St., Bloomington, 952-835-1900

After a well-styled freshening up, Colette gives off a comfortable modern vibe that works well with its sophisticated French regional cuisine. Continue Reading

$$$ | French |

FireLake Grill House & Cocktail Bar

Radisson Blu Mall of America, 2100 Killebrew Dr., Bloomington, 952-881-5258

Cooking with a wood-fired rotisserie and hardwood grill, it turns out tasty and accessible American fare for all three meals. The grilled North Shore whitefish and corn-crusted walleye are great. Continue Reading

$$$ | American |

Sweet potato agnolotti with squash blossoms at Cosmos

Cosmos

Graves 601 Hotel, 601 1st Ave. N., Mpls., 612-312-1168

The fine dining restaurant in the Graves, Cosmos is a staggeringly beautiful room with a sophisticated vibe. The menu offers chef-driven dishes and tasting menus that are spot-on. Continue Reading

$$$ | American |

Chambers Cafe

Le Meridien Chambers, 901 Hennepin Ave., Mpls., 612-767-6960

This temporary cafe has popped up in the space that was D'Amico Kitchen in the Chambers. You'll find a few appetizers, pizzas, and sandwiches along side entrees such as penne al a vodka, seabass, and a few steaks. Continue Reading

$$$ | American |

The Buffet

2400 Mystic Lake Blvd., Prior Lake, 952-445-9000

The area's most elaborate buffet features "stations" of American, Mediterranean, and Pacific Rim foods, including ham, barbecue ribs, chicken, wild rice soup, pizzas, fried rice, and duck. Seafood night W. Continue Reading

$$ | Global |