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Tour De Farm: Elgin Style

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Trader Joe's vs. Wedge

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Best of the Fest

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F3: Kerfuffle

It's been a crazy week, and I can't help but use one of my favorite words this Fresh Forkin' Friday: kerfuffle.  Read More


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The Well-Read Foodist

My hammock was swinging this weekend as I ate up the rest of Giulia Melucci's I Loved, I Lost, I Made Spaghetti, basically a chick lit book with recipes, reminiscent of Hesser's Cooking for Mr. Latte.  Read More


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F3: Brownie Batter Ice Cream

This Fresh Forkin' Friday brings a birthday to my house. How do we celebrate?  Read More


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Pulling Mozzarella

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