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Foodie File

By: Stephanie March

The Feed: Job Love


Can Working Women Have It All?

Answers Revealed! Read More


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Breaking: Minneapolis to Get Chef Shack Restaurant

Hold on to your hats (so that you may throw them in the air), Minneapolis: Chef Shack is opening a brick and mortar, year round, real live restaurant in scant weeks! Read More


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Patrick’s Bakery to Open New Tarte Flambée Restaurant

Sit down, people of the northwestern suburbs, I’ve got some good and shocking news: You’re getting a 200-seat Alsatian tarte flambée restaurant and one of the best French bakeries in the country. Read More


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Umami To Be Permanent, With Dim Sum

Topping off its Kickstarter at $255,669, Travail has signed a year-lease for Umami. Read More


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Best Happy Hours: Downtown St. Paul

Downtown St. Paul has a lot of claims to drinking fame, and it's still making drinking history now—if you know where to go. Read More


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Eat Donuts to Win a Chance to Eat Brains!

Busy Saturday from 1–4 p.m.? If you don't have plans, why not pay $10 to eat as many Glam Doll donuts as you possibly can? If you can eat more than anyone else, you'll win the chance to eat brains with Joey Chestnut, and if you eat more brains than Joey Chestnut, you’ll win a cool thousand bucks. Read More


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Introducing The Minnesota Saloon! Cheapskate Locabeer Bar in Downtown St. Paul—and Juicy Lucy Contender!

Good news, downtown St. Paul: There’s a new solid burger bar in the middle of downtown, with a good beer list, and bean bag toss! It’s called The Minnesota Saloon . . . Read More


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