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The Last Coca-Cola in the Desert

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Tastes of Spain

Sunday I took off for a two-week shoot in Spain and Morocco, taping two new episodes of Bizarre Foods, my new series for the Travel Channel. Read More


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Romescos de Langostinos . . .Mallorcan-Style Shrimp

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Sneak Peeks

People always ask me what serious eaters like to eat and where. Most of the best meals I have had are not traditional restaurant meals per se, but rather informal tastings in restaurants or food events where great chefs get together and cook for a cause. Read More


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Ice Cream for a Cause

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Mondo Morels

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Must Reads

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