Winter Restaurant Week Menu

Dinner $35

Antipasti (Choose One):

  • Classic Meatballs; Sugo pomodoro & four cheese sauce
  • Tomato Basil Bruschetta
  • Caesar Salad; Romaine leaves with caesar dressing, finished with shaved parmesan & housemade croutons

Secondi (Choose One):

  • Penne Arrabiatta; Fiery tomato sauce & garlic
  • Angel Hair in the Style of Capri; Tomatoes, garlic, mozzarella, sautéed shrimp & basil
  • Pappardelle Bolognese; Classic braised meat sauce
  • Three Meat Cannelloni; Beef, pork, sausage, spinach, tomatoes, mozzarella, ricotta, red & white sauces
  • Chicken Piccata; Lemon butter sauce, capers & parmesan risotto

Dolce (Choose One):

  • Gelato; Handmade & locally produced Italian gelato
  • Crème Brûlée; Vanilla custard cream, candied sugar crust & chocolate ganache surprise
  • Tiramisu; Kahlua & espresso soaked ladyfingers with whipped white chocolate mascarpone cheese