In this graciously restored fieldstone building, Sanctuary's menu spans the globe with new-age verve. Call it classic fusion—Latino and Asian flavors via French technique. Chef Patrick Atanalian's plates are surprisingly innovative and playful.


Type: American

Price: $$$

Features: Late Night Dining, No Personal Checks, Outdoor Dining, Private Dining, Wheelchair Accessible

Meals: Dinner

Neighborhood(s): Downtown Minneapolis, Minneapolis

Open Table: Reserve A Table

From Sanctuary

Make a reservation.

Dinner — $30

First Course:

  • Moonshine parsnip soup, green walnut syrup

Second Course (Choose one):

  • Shrimp a la etouffee with feta cheese mashed potatoes      
  • Vegetarian presentation of the week


  • Croissant donut, chocolate ice cream, harissa blood orange syrup and fruits.

<< Back to Restaurant Week