Parma 8200

Cavaletti in pork rib ragu at Parma 8200
D'Amico's Bloomington Italian restaurant has a huge, stellar patio that includes two fireplaces. Look for classic Italian recipes, a great antipasti selection, and fresh cocktails.

Details

Type: Italian

Price: $$$

Features: Kid-friendly, Late Night Dining, Notable, Outdoor Dining, Private Dining, Wheelchair Accessible

Meals: Dinner, Lunch

Neighborhood(s): Bloomington

Open Table: Reserve A Table

From Parma 8200

PARMA 8200 is D’Amico’s take on a classic Italian taverna. 
The moderately-priced Italian eatery evokes Parma—the city in the Italian region of Emilia-Romagna famous for its architecture, countryside, dining, agriculture—and whose artisan ingredients are a culinary staple used throughout Italy.   A spectacular, foodie-friendly antipasti bar features salads, appetizers, Italian meats and cheeses, fresh fruits, vegetables and crudo—where diners enjoy front row seating and are part of the show as Chefs prepare food.  Chef Mike Dalton, most recently of Campiello, Eden Prairie, is behind the stove.
Dinner entrees range in price from $14 to $24 and there are dinner specials seven nights a week.

PARMA 8200 features Richard D’Amico’s signature interior and exterior design is evident in the strong dark-wood design motif that’s casually sophisticated and elegant – evocative of a martini bar you’d find in Milan or Rome.  And the patio at PARMA is stunning, with two fireplaces, a pool table room for lounging.   The restaurant also features indoor and outdoor private dining areas.

Not to be missed is the “Cavatelli with Pugliese Country Pork Rib Ragu” a recipe that has been in Chef Mike Dalton’s family for several generations.

The restaurant is located in the Normandale Lake Office Park – 5600 West 83rd Street, Suite 100, Highway 100 at Normandale Lake, Bloomington, MN  55437. 


PARMA 8200 Hours:

LUNCH
Monday - Friday 11 am - 2:30 pm

DINNER
Sunday - Thursday 5 pm - 10 pm
Friday & Saturday 5 pm - 11 pm

BAR MENU
Monday - Friday 2:30 pm - 5 pm
Friday & Saturday 5 pm - 12 am

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