Luci Ancora

The fresher sibling to Ristorante Luci, Ancora offers regional Italian fare that's been given a new edge. Local ingredients are used to make enticing dishes, including fresh fish, homemade ravioli, fettuccine, and tasty desserts. Extensive wine list.

Details

Type: Italian

Price: $$$

Features: Kid-friendly, Private Dining, Wheelchair Accessible, Wine & Beer Only

Meals: Dinner, Lunch

Neighborhood(s): Mac-Groveland/Highland, St. Paul

Open Table: Reserve A Table

From Luci Ancora

 
Make a reservation.

Lunch- $20

Appetizer (choose one):

  • Polenta
  • Appetizer Portion of House Cornmeal Cake with Putanesca Sauce
  • Insalata Cesare
  • Crisp Romaine tossed with House made Caesar-Anchovy Dressing, and House Croutons
  • Insalata Mista
  • Mixed Greens with Chef's Vinaigrette and Accompaniment
  • Zuppa del Giorno 
  • Chef's Selection of Daily Soup

Entree (choose one):

  • Risotto con Funghi
  • Arborio Rice simmered with Mixed Roasted Mushrooms, and Porcini Mushroom Broth
  • Fettuccine con Salmone
  • House made Flat Pasta tossed with Alfredo Butter and Smoked Salmon
  • Polenta
  • Entree Portion of House Cornmeal Cake with Putanesca Sauce
  • Insalata Cesare Grande
  • Entree Size Cesare Salad
  • Insalta Mista Grande
  • Entree Size Mista Salad
  • Zuppa del Giorno
  • Chef's Selection of Daily Soup 

Dessert (choose one):

  • Creme Brulee
  • House made Custard with Eggs, Cream, and Vanilla Beans topped with Caramelized Sugar
  • Gelato del Giorno
  • Enjoy a Variety of Flavors of Gelato or Sorbet from Ring Mountain Creamery
  • Dolce del Giorno
  • Our Daily Dessert as described by your Waitperson

Dinner- $30

Appetizer (choose one):

  • Polenta
  • House Cornmeal Cake with Putanesca Sauce
  • Insalata Cesare
  • Crisp Romaine tossed with House made Caesar-Anchovy Dressing, and House Croutons
  • Insalata Mista
    Mixed Greens with Champagne Vinaigrette, Jicama, Celery, Radish, and Smoked Gouda

Entree (choose one):

  • Risotto con Funghi
  • Arborio Rice simmered with Mixed Roasted Mushrooms, and Porcini Mushroom Broth
  • Fettuccine con Salmone
  • House made Flat Pasta tossed with Alfredo Butter and Smoked Salmon
  • Maiale
  • Grilled Pork Rib Chop with Yukon Gold Potatoes, Caramelized Onion, and Bacon
  • Pesce del Giorno
  • Chef's Daily Selection for Fresh Fish and Accompaniment

Dessert (choose one):

  • Creme Brulee
  • House made Custard with Eggs, Cream, and Vanilla Beans topped with Caramelized Sugar
  • Gelato del Giorno
  • Enjoy a Variety of Flavors of Gelato or Sorbet from Ring Mountain Creamery
  • Dolce del Giorno
  • Our Daily Dessert as described by your Waitperson

From Luci Ancora

Warm Wishes to You from the Smith Family & Luci Staff

Offering memorable time around the table since 1997, Luci Ancora remains true to our family's initial endeavor – to offer authentic Italian influenced cuisine showcasing handmade pastas, local produce, and sustainably raised and harvested fish, seafoods, and specialty cuts of meat. Our seasonal - regional menu reflects our love for the diversity of Italian cuisine and our commitment to local farmers. This year marks our 16th growing season with Sandra Jean Herbal Specialities of French Lake, MN and we are happy to announce our partnership with Breezy Hill Organic Orchards for apples, pears, rhubarb, and raspberries you will find on our menus through the summer.

Our Nightly Four Course Tasting Menu offers the chance to sample our chef's daily features – there's something unique every night. Enjoy 60+ diverse palate pleasing wines by the bottle or create your own Wine Flight from $14 per person - our friendly and accommodating staff welcomes the opportunity to select pairings for a memorable time around the table. From Duroc Pork Loin to Housemade Ravioli alla Asparagi, Braised Chicken to Risotto con Funghi, our menus change to reflect the seasons and products whose quality is second to none.
We look forward to serving you and your guests soon.
Cin -Cin!
The Smith Family & Luci Staff

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