Costumes, carpets, and countryside photos decorate the USA's first Kurdish restaurant. Specialties include eggplant stuffed with spicy ground beef, homemade bread with feta and olives, and baklava.
Type: Middle Eastern
Features: Kid-friendly, No Alcohol, No Personal Checks, Notable, Private Dining, Wheelchair Accessible
Meals: Dinner, Lunch
Neighborhood(s): Downtown St. Paul, St. Paul