Where and What to Eat
One Great Plate: Kumquats
Where to enjoy these little pop-in-your-mouth citrus nuggets.
Kumquats are in season and these little pop-in-your-mouth citrus nuggets are a nice way for chefs to add a punch of brightness to dishes.
Trattoria Tosca puts them in a green salad with chevre and hazelnuts, the beauties pair with cauliflower and lentils in
Dakota’s duck entrée, while the
La Belle Vie dessert menu flaunts a frozen chestnut parfait with caramel chantilly and kumquat sherbet. If you feel like tackling them at home, check out foodie blog
Relishing It for a killer kumquat marmalade recipe.
Trattoria Tosca
3415 W. 44th St.
Mpls., MN 55410
612-924-1900
The Dakota
1010 Nicollet Mall
Mpls., MN 55403
612-332-1010
La Belle Vie
510 Groveland Ave.
Mpls., MN 55403
612-874-6440