Features

Market Season

The farmers' markets are open! So get out and enjoy. Try a new veggie. Explore a market across town. Talk to the farmers. And shop on an empty stomach—'cuz the eats don't get much fresher.

Market Season
Photos by: Katherine Harris, Mette Nielsen, Becca Sabot

A Book That Cooks

Contributing editor Beth Dooley’s new cookbook, Minnesota’s Bounty, is a bible for farmers’ market fans. Here’s a sampling of her tips.

Markets: Make the Drive

Check out these Twin Cities farmers' markets.

Meat and Greet

The Wemeiers are famous for their bacon, their eggs, and their way of making everyone feel like family.

Nosh While You Shop

We know you hit the markets for incredibly fresh produce to cook at home, but those bags get heavy. You need sustenance!

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