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Let Them Eat Ramen

Dara's current favorite kids' menu is at Masu in the Mall of America. Read More


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Red Table Meats Debuts . . . Finally.

After many delays, Mike Phillips’ Red Table Meats is finally launching. Read More


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Introducing Pork & Pickle, Mpls.’ Newest Pop-Up

Your primer on the new meat-centric concept from former Travalian chef-pirate Geoff Hausmann. Read More


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Vellee Deli's Getting A DT Minneapolis Storefront

. . . The only question is where. Dara thinks she knows the answer. Read More


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Introducing Salt Cellar And Its Forager Chef

The St. Paul resto from Lenny Russo and the Eagle St. Grill folks will be a retro steakhouse with a forager chef at the helm. Read More


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Red Wagon Pizza: Soon Available Sans Wagon

The mobile pizza maker is kneading a brick-and-mortar home in Southwest Minneapolis. Read More


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MN's First Farm Taproom Is On The Way

Waseca's Half Pint Brewery will finally give you the chance to show the kids where hops come from. Read More


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