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Harvest Beer Festival
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Stephanie Wilbur Ash
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Stephanie keeps herself deliciously up-to-date on all things food- and dining-related while editing and writing Mpls.St.Paul Magazine’s Eat + Drink section. She can also be heard Saturdays on her myTalk107.1 radio show, Weekly Dish, where she talks about the Twin Cities food scene.
Sign up for Foodie! Stay posted on the local dining scene, foodie events, and tasty recipes from Mpls.St.Paul Magazine's food and dining editor.
Lucia's in Uptown changes hands, with dignity.
Local top bartender, Dan Oskey, has a new project in the works.
The once cutting-edge restaurant in the Hotel Ivy is no more.
A new kosher deli, a new Dan Kelly's, and plenty to do over warm winter weekends.
Downtown has a pub restoration with the re-opening of Dan Kelly's.
The nationally touring pork competition comes to Minnesota on National Pig Day.
Opens/Closes/Shuffles and the like that always happen this first week of 2015.
A new ballpark-friendly bar menu comes to one of Lowertown’s best restaurants.
After more than 10 years, Solera is now closed.
Big coffee dreams can start in a little town like Bayfield, Wisconsin.
The former Psycho Suzi's site has become a mock-posh prepster haven.
Things are looking greener these days at lunchtime in the Minneapolis skyways.
It’s hard to let the past go. Especially when it’s decked in sparkly Naugahyde and carries the slight scent of pierogies.
Surly opens its new facility, Urban Bean has a new bun in the oven, and The King & I Thai is resurrected . . . in Mendota Heights.
Coffee nerds want to know ... what's up with Urban Bean lately?
The Surly Nation is psyched and ready for the Beer Hall opening, but what will they eat?
There's plenty more than just flat pie happening at the new South Minne pizza joint.
Good meat comes to those who wait.
A Festivus beer release, changes at Sorella, plus all the news this week.
Pro Tip: Only endeavor to holiday shop when there’s a lovely libation reward at the end of it.
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