Stephanie March

Stephanie March

Stephanie keeps herself deliciously up-to-date on all things food- and dining-related while editing and writing Mpls.St.Paul Magazine’s Eat + Drink section. She can also be heard Saturdays on her myTalk107.1 radio show, Weekly Dish, where she talks about the Twin Cities food scene.

Sign up for Foodie! Stay posted on the local dining scene, foodie events, and tasty recipes from Mpls.St.Paul Magazine's food and dining editor.

Meatballs Delivered, Il Foro, and a Bourbon and Snark Hotline

Meatballs will arrive right to your desk and more newsy bits from the food landscape.


Il Forno in Minneapolis
The Forum Rises Again with All Star Team

The historic Forum Cafeteria will come alive again in 2015.


A kid holding a donut at Hans' Bakery in Anoka | Photo by Eliesa Johnson
Donuts, Dive Bars, and Pizza Cubano

Hans' Bakery opens in Navarre, Dan Kelly's gets spiffed up, and Pizzeria Lola celebrates its anniversary.


victor's on water in Excelsior
Sneak Peek: Victor's on Water

Take a look at the menu and digs for Excelsior's new Italian eatery.


Cast & Cru
Cast & Cru

Another reason to head to the Old Log Theatre.


Libertine
Best New Restaurants 2014

Tons of new talent and ideas are raising the bar on our already-happening local eating scene.


Modest Vodka
Modest Vodka

A crisp, clean bottle of booze from the Bittercube boys.


Annie B's Caramels
Minnesota Caramels for Everyone

A local sweets company makes Oprah's list of favorite things, plus Citizen Cafe closes with little fanfare.


Minnesota Spoon
The Minnesota Spoon

Who better to teach cooking classes than a chef?


l.c. finns extracts
L.C. Finns Extracts

Time to step up your cookie game.


burgers now at Heartland
Heartland Goes Burger Time

St. Paul's legendary locavore restaurant unleashes a new burger-centric bar menu.


under construction in Linden Hills
Coming Soon: Erick Harcey Project in Linden Hills

Victory 44's Erick Harcey is opening a three-part food complex in Linden Hills.


Boo!

Spoon and Stable sets an opening date, and Halloween weekend suds and feasts.


shortribs from JP Samuelson
Chef JP Samuelson Moves On From 6Smith

Chef JP Samuelson has left 6Smith for a new gig.


beer flight at Republic Uptown
Republic Uptown Devotes ALL 56 Taps to Local Flow

One of the best beer bars in town goes totally local for November.


CōV in Wayzatap
CōV

Can we declare a victor in the battle for Wayzata?


Spoon and Stable logo
NEWS: Gavin Kaysen Changes Merchant to Spoon and Stable

The most hotly anticipated restaurant opening in Minneapolis changes its name.


Pies and Pizza Pop-Ups plus Trick or Treating at a Candy Factory

The Dakota shuts down lunch, the Loop ventures west, and plenty of pop-up food.


The loop restaurant and bar in Minneapolis, MN
The Loop Finally Kills Figlio

The West End is losing Figlio, but gaining local tavern The Loop.


power pie pop up from michelle gayer
Michelle Gayer's Pie Pop-Up

The Salty Tart herself is popping up with pies of distinction all November.


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